| Supplement Facts |
| Serving Size: Six (6) Tablets |
| Amount Per Serving |
% Daily Value |
|
| Vitamin C (as Calcium Ascorbate) |
105 mg |
175% |
| Vitamin E (as d-alpha Tocopheryl Succinate) |
300 IU |
1000% |
| Vitamin B-6 (as Pyridoxine Hydrochloride) |
105 mg |
5250% |
| Pantothenic Acid (as d- Calcium Pantothenate) |
150 mg |
1500% |
| Calcium (as Calcium Chelate, Dicalcium Phosphate) |
338 mg |
34% |
| Iodine (from Kelp) |
676 mcg |
451% |
| Magnesium (as Magnesium Chelate) |
300 mg |
75% |
|
| Proprietary Blend |
|
1.46 g* |
| Wild Yam Root (Dioscorea opposita), Dong Quai Root (Angelica sinensis), Licorice Root (Glycyrrhiza glabra), Passionflower (Leaf, Flower) (Passiflora foetida), Red Clover Flower (Trifolium pratense), PABA (Para-aminobenzoic Acid), Hesperidin and Boron (Chelate) |
|
| * Daily value not established |
| OTHER INGREDIENTS: Maltodextrin, Dicalcium Phosphate, Stearic Acid and Vegetable Magnesium Stearate. |
| Made in a GMP facility that processes egg, fish, milk, peanut, shellfish, soy, tree nut & wheat products. |
| CAUTION: Not to be taken by pregnant or lactating women. Keep out of reach of children. |
|
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